Our Team

From a hospitality manager who has owned two of his own restaurants to a mechanical, electrical engineer with 20 years experience in construction.

A marketing manager with PR experience at some of the UK's most prestigious sporting events, an events manager who has booked venues in over 25 countries and an MD with 21 years of business experience. 

These are just a few of the collective experiences of some of our staff, all housed on our farm containing 16,000 sq ft of our own equipment.